Functions
Gelling agent
Binder
Emulsion stabilizer
Viscosity controlling agent
Film-forming agent
CAS Number(s)
9000-69-5
EINECS number(s)
232-553-0
FDA UNII
89NA02M4RX
INCI name
Pectin
Pectins are heteropolysaccharides abundant in plant cell membranes. They are polymers galacturonic acid sup-units and are acid-stable gel formers obtained by extraction from apple or citrus peels.
Pectins are available as various polygalacturonic types (high-methoxy, low-methoxy, and amidated) with specified gelling conditions, pH ranges, total solids, cation, temperature requirements, etc. The manufacturer should request detailed specifications and applications from their pectin supplier.
One of the features of using Pectin is its acid stability and ability to form gels in acidic systems, such as those containing alpha-hydroxy acids. These gels or lotions are now being marketed to improve skin texture and eliminate dead skin cells.
In addition, Pectin forms synergistic gelling systems such as those consisting of locust bean and xanthan gum, forming heat-reversible and flexible gels. It also forms films when cast as a thin layer and dried to the desired moisture content.See also
Related ingredients
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Cellulose is the primary component of green plants. It is an organic polysaccharide (complex carbohydrate) derived from beta-glucose and is used in conjunction with a marine focus as a natural exfoliating agent.
Magnesium Aluminum Silicate (MAS) is a white, highly purified mineral derived from smectite clays. It serves as stabilizing, suspending, and emulsifying agent for cosmetic formulations.
Maltodextrin is a generalized name for polysaccharides composed of short-to-medium long chains of glucose units (from 3 to 20 units, linked primarily by α-1–4 bonds) produced from starch.
Shea butter is a constituent of the choice of numerous leave-on skin, scalp, and hair care formulations. It is semi-solid, buttery oil derived from Shea tree kernels.
Xanthan gum is a natural carbohydrate gum produced by a yeast-like micro-organism. It has soothing properties and is used as an emulsifier and thickener to help with the consistency and stability of creams.
Microcrystalline cellulose is purified, isolated colloidal crystalline cellulose derived from fibrous plants. It is a white, free-flowing powder that is odorless and insoluble in water.
Vinyl Caprolactam/VP/Dimethylaminoethyl Methacrylate Copolymer is a Polyvinylcaprolactam derivative used in alcohol-free styling products as a water-soluble film former and high-performance and exceptional fixative polymer with pseudo-cationic functionality.
PPG-5-Ceteth-20 is an alkoxy ether of cetyl alcohol, a heteropolymer of ethylene and propylene oxides. It is a water-soluble nonionic liquid surfactant.
Collamoist WS is a water-soluble protein and emollient complex that work together to provide balanced moisturizing qualities to the skin and hair.