Wild soybean (Glycine soja) sterols

Stevia Rebaudiana Leaf Extract is a natural ingredient derived from the leaf and steam of a traditional sweetener. Stevia is a plant native to Paraguay. Stevia (Sweet Honey Leaf) is a perennial herb known for its sweetness.

The onion bulb contains many biologically active components, including vitamins and provitamins, amino and fatty acids, and antioxidant phytosterols.

Hydrolyzed Eruca Sativa Leaf contains deglycosylated isothiocyanates which stimulate glutathione production by dermal cells. Glutathione is a biologically active tripeptide that is involved in defensive, recovery, and tissue-building processes in the body and the skin.

Thanks to the stimulating properties and heat sensation of capsaicin and capsaicinoids, wild chili paper has been used to treat arthritis, hair loss, and rheumatic pains for centuries.

Licorice root extract contains almost all vitamins C, E, B3, and B5 that skin needs. Flavonoids from the extract inhibit tyrosinase and suppress the synthesis of melanin pigment decreasing hyperpigmentation and dark spots.

It is thought that the Greeks first brought the rose from Greece to southern Italy. They believed the red rose came from the blood of the goddess Aphrodite, whose foot got stuck in a thorn while trying to help Adonis.

In the early part of the 19th century, the young tops of Borage (Borago Officinalis) were sometimes boiled as a pot- herb and were consumed as a refreshing summer drink.

Coleus Barbatus Root Extract is a natural extract from the traditional Indian plant used in Ayurveda. Rich in biologically active forskolin with stimulating and energizing properties, it is recommended for products designed to treat cellulite and for barrier repair.

Berry wax smoothens and softens the skin, moisturizes the lips and lends the hair a silky shine. It can guard the skin against harmful environmental factors by leaving an invisible protective layer.

Grifola Frondosa Fruiting Body Extract is a natural gene-technology-based active ingredient developed to preserve optimal quality collagen networks. It is a comprehensive approach to the stimulation of essential collagen types.

The biotechnological processes used to produce hydrolyzed wheat bran make it possible to recover 100% of wheat bran protective chemistry in a bio-available form.

The ancient Maya were the first known to have discovered the secret of cocoa. The word chocolate comes from the Maya word “xocoatl” which means bitter water. While indulging yourself with a piece of chocolate, you enjoy one of the oldest cultural creations of human beings.